December 12th, 2013 NutriLeads together with NIZO food research obtained a grant from the Dutch Topsector AgriFood. The Food and Nutrition Delta grants aim to stimulate collaboration between innovative SMEs in the Agro Food sector. The awarded proposal FNDM130003 “Development of a new bioactive from food crops (IMPP-1) into innovative medical foods for malnourished immune-compromised […]
/wp-content/uploads/2018/01/Nutrileads_logo.png00middleearth/wp-content/uploads/2018/01/Nutrileads_logo.pngmiddleearth2013-12-12 16:36:392019-06-06 11:31:16NutriLeads and NIZO food research obtain a grant from the top sector AgriFoods
Fall 2013 NutriLeads participated in the fall 2013 edition of the Venture challenge with a strong multinational team comprising of Agnès Méheust , Annick Mercenier, Nicolas Rachinel, Jerry Wells and Ruud Albers. During the intense working sessions the team focused the initial business idea to create optimal customer value, refined the various presentations and had […]
/wp-content/uploads/2018/01/Nutrileads_logo.png00middleearth/wp-content/uploads/2018/01/Nutrileads_logo.pngmiddleearth2013-10-01 16:36:482019-06-06 11:30:22NutriLeads participates with strong international team in venture challenge
August 2013 Dr Ruud Albers, founder of NutriLeads, is lead author of a consensus paper published in the British Journal of Nutrition. The paper titled “Monitoring immune modulation by nutrition in the general population: identifying and substantiating effects on human health” is authored by fifteen experts from industry, academia and governments. The paper reflects the […]
/wp-content/uploads/2018/01/Nutrileads_logo.png00middleearth/wp-content/uploads/2018/01/Nutrileads_logo.pngmiddleearth2013-08-01 16:39:002019-06-06 11:30:33NutriLeads’ founder lead author on publication on assessment and interpretation of immune function in nutrition trials
February 20th, 2012 NutriLeads obtained from Unilever the rights to use the know how, material and IP rights on an ingredient that was shown to support immune function and increase resistance to common infections. NutriLeads aims to valorize the discovery that this active ingredient IMPP-1 can be obtained from specific food crops thus enabling sustainable […]
/wp-content/uploads/2018/01/Nutrileads_logo.png00middleearth/wp-content/uploads/2018/01/Nutrileads_logo.pngmiddleearth2012-02-20 16:39:522019-10-14 10:35:18NutriLeads obtains know how and rights on IMPP-1
NutriLeads and NIZO food research obtain a grant from the top sector AgriFoods
/in Press Releases /by middleearthDecember 12th, 2013 NutriLeads together with NIZO food research obtained a grant from the Dutch Topsector AgriFood. The Food and Nutrition Delta grants aim to stimulate collaboration between innovative SMEs in the Agro Food sector. The awarded proposal FNDM130003 “Development of a new bioactive from food crops (IMPP-1) into innovative medical foods for malnourished immune-compromised […]
NutriLeads participates with strong international team in venture challenge
/in Press Releases /by middleearthFall 2013 NutriLeads participated in the fall 2013 edition of the Venture challenge with a strong multinational team comprising of Agnès Méheust , Annick Mercenier, Nicolas Rachinel, Jerry Wells and Ruud Albers. During the intense working sessions the team focused the initial business idea to create optimal customer value, refined the various presentations and had […]
NutriLeads’ founder lead author on publication on assessment and interpretation of immune function in nutrition trials
/in Press Releases /by middleearthAugust 2013 Dr Ruud Albers, founder of NutriLeads, is lead author of a consensus paper published in the British Journal of Nutrition. The paper titled “Monitoring immune modulation by nutrition in the general population: identifying and substantiating effects on human health” is authored by fifteen experts from industry, academia and governments. The paper reflects the […]
NutriLeads obtains know how and rights on IMPP-1
/in Press Releases /by middleearthFebruary 20th, 2012 NutriLeads obtained from Unilever the rights to use the know how, material and IP rights on an ingredient that was shown to support immune function and increase resistance to common infections. NutriLeads aims to valorize the discovery that this active ingredient IMPP-1 can be obtained from specific food crops thus enabling sustainable […]