November 18th, 2015, Wageningen, The Netherlands Dutch nutritional health ingredients startup NUTRILEADS B.V. today announces the successful closure of a seed financing round with an investment syndicate comprising DSM VENTURING, PPM OOST, SHIFT INVEST and THUJA CAPITAL. NUTRILEADS develops nutritional ingredients for application in health-promoting food products. The company was founded in December 2011 based […]
October 12th, 2015 Ruud Albers, CEO of NutriLeads, will give a presentation at the Science2Business event at the Foodvalley expo 2015 in Wageningen on Monday October 12th 2015. The presentation titled ‘IMPP-1, a plant fiber that modulates immune function’ will be held in session 2: GI functioning in animal and human health.
August 31st, 2015 NutriLeads announces that Erik Dam will join its management team as Chief Business Officer. With his experience in pharma and (medical) foods including VP roles at Baxter and Danone, Erik brings critical experience in strategy, marketing, sales, finance and general management to the company. Ruud Albers, former R&D director at Unilever and […]
September 26th, 2014 Ruud Albers, CEO of NutriLeads, presents at the seminar on Functional & Medical Foods organized by Axon science based layers in Amsterdam. In this seminar focusing on the changing regulatory environment Ruud will talk about ‘how to prepare for the launch of a functional food/medical food in the current market’. www.axonlawyers.com
May 5th, 2014 NutriLeads is one of 13 companies selected from 30 submissions to present its business proposition at the 1st European Nutrition Capital Network meeting cohosted by the Nutrition Capital Network and Vitafoods Europe in Geneva, Switzerland on May 5th 2014. Nutrition Capital Network meetings archive
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NutriLeads attracts Series B funding to launch its innovative immune-enhancing ingredient, Xtramune™, and to progress its portfolio of health ingredients
/in News, Press Releases /by Annette van Nieuwkoop3 September, 2020 Dutch Health Ingredients company, NUTRILEADS BV, announces the closing of a Series B financing round of 6.5 m€, led by ICOS CAPITAL together with GOEIE-GRUTTEN and existing shareholders DSM VENTURING, OOST NL, SHIFT INVEST and THUJA. NutriLeads, established in 2012, develops innovative natural food ingredients with clinically proven health benefits for application […]
Sweet Crosstalk project started
/in News /by Annette van NieuwkoopNutrileads is a partner in the Sweet Crosstalk, a multidisciplinary European Innovative Training Network built to address the challenge at a molecular level how glycans are involved at the human mucosa microbiota interface, and how this correlates with human well-being. In the network the expertise ranges from chemical synthesis, biochemistry, structural biology to microbiology and […]
NutriLeads invited to join ScaleUpFood Program of ScaleUpNation
/in News /by Antonia DimouOctober 29th, 2019, Wageningen, the Netherlands Nutrileads is excited to join the ScaleUpFood Program of ScaleUpNation, a program for ventures built to empower the venture founders team through the transition from start-up to scale- up. Through transformational experiences in the Runway and ScaleUpFood and comprehensive leadership coaching and content sprints in the Flight Program, ventures […]
PhD position for Sweet Crosstalk (CLOSED)
/in News /by Antonia DimouNutriLeads is partner in the Sweet Crosstalk, a multidisciplinary European Innovative Training Network built to address the challenge of understanding, at a molecular level, how glycans are involved at the human mucosa–microbiota interface, and how this correlates with human well-being. The research strategy of the Sweet Crosstalk program focuses on optimal synergy between chemistry […]
Karin van het Hof joins the team of NutriLeads
/in News /by Antonia DimouJuly 30th, 2019, Wageningen, The Netherlands Karin van het Hof has joined NutriLeads as Director of Operations. She is an experienced nutrition professional and has worked 25+ years in Unilever where she has collaborated with marketing, regulatory affairs and external partners to develop and exploit business opportunities related to nutrition and health at global scale. […]