November 21st, 2016, Wageningen, The Netherlands. NUTRILEADS B.V., a Dutch Nutrition & Health startup has won a prestigious Eurostars grant to support the development of its lead ingredient IMPP-1 for application in medical foods. Nutrileads (as consortium leader) and 4 partners from the Netherlands, Germany and Finland have been awarded a € 2 million Eurostars […]
June 13th, 2016. Brief summary of the supported project’ PoC trial’ (PROJ-00535): Nutrileads BV identifies and develops innovative food ingredients that have a positive health effect. Its lead ingredient IMPP-1 supports immune function and increases resistance to common infections. In this project, IMPP-1 obtained from a food crop is tested in a proof of concept study […]
May 26th, 2016, Wageningen, The Netherlands Dutch nutritional health ingredients startup NutriLeads B.V. announces the signing of a collaboration agreement with DSM Nutritional Products for the further development of its lead ingredient. Following the successful closure of a seed investment in October 2015, NutriLeads announces that it has initiated a collaboration with DSM Nutritional Products […]
November 18th, 2015, Wageningen, The Netherlands Dutch nutritional health ingredients startup NUTRILEADS B.V. today announces the successful closure of a seed financing round with an investment syndicate comprising DSM VENTURING, PPM OOST, SHIFT INVEST and THUJA CAPITAL. NUTRILEADS develops nutritional ingredients for application in health-promoting food products. The company was founded in December 2011 based […]
October 12th, 2015 Ruud Albers, CEO of NutriLeads, will give a presentation at the Science2Business event at the Foodvalley expo 2015 in Wageningen on Monday October 12th 2015. The presentation titled ‘IMPP-1, a plant fiber that modulates immune function’ will be held in session 2: GI functioning in animal and human health.
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Self-affirmed General Recognition of Safety for Xtramune™
/in News /by Annette van NieuwkoopNutriLeads has received positive feedback from an independent panel of experts that assessed the safety of its unique carrot-derived fiber that is specifically enriched for the rhamnogalacturonan-I pectin fraction, branded Xtramune™. It is NutriLeads’ first health ingredient planned for commercialization. The expertpanel concluded that the dossier, which reviews and summarizes all the available scientific evidence […]
NutriLeads attracts Series B funding to launch its innovative immune-enhancing ingredient, Xtramune™, and to progress its portfolio of health ingredients
/in News, Press Releases /by Annette van Nieuwkoop3 September, 2020 Dutch Health Ingredients company, NUTRILEADS BV, announces the closing of a Series B financing round of 6.5 m€, led by ICOS CAPITAL together with GOEIE-GRUTTEN and existing shareholders DSM VENTURING, OOST NL, SHIFT INVEST and THUJA. NutriLeads, established in 2012, develops innovative natural food ingredients with clinically proven health benefits for application […]
Sweet Crosstalk project started
/in News /by Annette van NieuwkoopNutrileads is a partner in the Sweet Crosstalk, a multidisciplinary European Innovative Training Network built to address the challenge at a molecular level how glycans are involved at the human mucosa microbiota interface, and how this correlates with human well-being. In the network the expertise ranges from chemical synthesis, biochemistry, structural biology to microbiology and […]
NutriLeads invited to join ScaleUpFood Program of ScaleUpNation
/in News /by Antonia DimouOctober 29th, 2019, Wageningen, the Netherlands Nutrileads is excited to join the ScaleUpFood Program of ScaleUpNation, a program for ventures built to empower the venture founders team through the transition from start-up to scale- up. Through transformational experiences in the Runway and ScaleUpFood and comprehensive leadership coaching and content sprints in the Flight Program, ventures […]
PhD position for Sweet Crosstalk (CLOSED)
/in News /by Antonia DimouNutriLeads is partner in the Sweet Crosstalk, a multidisciplinary European Innovative Training Network built to address the challenge of understanding, at a molecular level, how glycans are involved at the human mucosa–microbiota interface, and how this correlates with human well-being. The research strategy of the Sweet Crosstalk program focuses on optimal synergy between chemistry […]